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Farm Dinner Series: Baby Roots & Greens


The Experience

Feel the beauty of our land, the fruit of the labor and the freedom of our vast skies as you explore the majesty of the land. The spring transition into summer brings bright and sweet flavors through baby root vegetables and tender greens. We celebrate the return of spring’s vibrancy with early season vegetables that are so precious at this time of year. Sweet lettuces and peppery arugula, sweet turnips, carrots and spicy radishes will grace this fresh and bright dinner. Elevate this experience with a curated wine, cocktail and beer or non-alcoholic pairing.

  • Tuesday, June 11
  • Welcome reception followed by a multi-course tasting menu
  • $155 per person

Gracie’s Farm Dinner Series

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