Harvest to Glass: A Spritz Experience
- Step into Gracie’s Farm and master the art of spritz making. Led by our expert sommelier, craft effervescent cocktails using house-made syrups and farm-fresh botanicals. Harvest your own garnishes before savoring three signature spritzes alongside a curated charcuterie board.
- Ages 21+ | 2 Hours
Wood-Fired Pizza at WildKitchen
- Join our chefs at WildKitchen for an open-fire pizza-making experience. Learn the art of dough preparation, select fresh farm ingredients, and fire your creation in a Gozney wood-fired oven before enjoying a family-style lunch with breathtaking mountain views.
- 2 Hours | Mondays at 11 AM
WildKitchen
- Designed by British filmmaker Guy Ritchie, experience the bold flavors of WildKitchen. Set in a high alpine field overlooking the dramatic landscape of the Wasatch Mountain Range, this elegant outpost kitchen is the second of Ritchie's exclusive dining experiences and is featured in his Netflix hit series The Gentlemen.
- Chefs and guests will interact through cuisine touched by smoke and flame, with a menu that will include locally sourced proteins like native Utah trout and seared elk loin and organic produce grown at our very own Gracie's Farm. Gather at this intimate community table to share stories about the day's adventures while enjoying al fresco dining at its finest.
- Mondays at 11 AM
Hearth & Sky with The Macallan Whisky
- Extend your WildKitchen evening with Macallan whisky pairings and handcrafted s’mores by the fire. On select Saturdays, delve into the cosmos with a guided stargazing session, offering expert insights and telescope viewing.
- 10 PM | Available as an add-on to WildKitchen
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