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Dine at Bishop's Lodge Elevated culinary arts

Cuisine That Celebrates Storied, Southwestern Ingredients

Inhale the earthy scent of peppers charring on the wood-fired grill and delight in the bright tang of a craft mezcal cocktail at The Bar. Textured and multi-layered, the cuisine at Bishop's Lodge will be sure to send you home with memories to cherish for years to come. The dining experience at Bishop's Lodge invites you to slow down and engage all of your senses.

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A Narrative of Nourishment

SkyFire

Nestled at the base of the Sangre de Cristo mountains, SkyFire draws inspiration from the diverse, rich ingredients and textures found in Mexico, and infuses them with unexpected modern techniques. The transformative element of fire is present throughout the bar, main dining room and terrace where piñon or cedar wood logs are burned to evoke a scent which roots you to our grounding atmosphere, and the wood-fired grill imparts complexity to bright, vibrant dishes. For reservations, call ​505-390-7682​.

  • Dine in a fireside space with resplendent views of our lush mountainscape

  • Partake in a multi-sensory experience with layered flavors

  • Ingredients from artisanal purveyors

  • Breakfast | 7-10:30AM daily
    Lunch | 11AM – 2PM daily
    Brunch | 11AM – 2PM Saturday & Sunday
    Dinner | 5-9PM daily

View Menu Reserve
Table of food
Read More

A Narrative of Nourishment

SkyFire

Nestled at the base of the Sangre de Cristo mountains, SkyFire draws inspiration from the diverse, rich ingredients and textures found in Mexico, and infuses them with unexpected modern techniques. The transformative element of fire is present throughout the bar, main dining room and terrace where piñon or cedar wood logs are burned to evoke a scent which roots you to our grounding atmosphere, and the wood-fired grill imparts complexity to bright, vibrant dishes. For reservations, call ​505-390-7682​.

  • Dine in a fireside space with resplendent views of our lush mountainscape

  • Partake in a multi-sensory experience with layered flavors

  • Ingredients from artisanal purveyors

  • Breakfast | 7-10:30AM daily
    Lunch | 11AM – 2PM daily
    Brunch | 11AM – 2PM Saturday & Sunday
    Dinner | 5-9PM daily

View Menu Reserve
Skyfire dine area

Sunday, April 9th | Easter Brunch

As springtime blooms in Santa Fe, we invite you to slow down and revel with loved ones over our Easter prix fixe brunch menu, curated by Executive Chef Pablo Peñalosa Nájera and Pastry Chef Erica Vining.

  • Sunday, April 9th | $98 per person

  • Located in SkyFire | 11:00 AM – 2:00 PM

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June - October 2023 | Artist Dinner Series

Offered in tandem with local art curator Bobby Beals's exclusive art-centric experiences in Horseshoe Gallery at Bishop’s Lodge, join us for a sequence of dinners meant to exhilarate, engage and inspire – artists are hand-picked by Beals to collaborate with Executive Chef Pablo Peñalosa Nájera for an unforgettable evening of diverse culinary artistry.

  • Located in SkyFire | RSVPs required

  • $185 per person, plus optional $65 wine pairing

  • Coming up next: June 17, 2023 | Click! Cody Brothers + Executive Chef Pablo Peñalosa Nájera

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Bishop's Hour at SkyFire

Light up your senses where scintillating tastes and sounds meet. Join us on weekdays from 2 to 5 for Bishop's Hour. Take in the rugged mountainside views beside a traditional adobe fireplace in this one-of-a-kind dining experience.

  • 2-5PM Monday-Friday

  • Specials include margaritas, a curated list of wines by the glass and half off of the lounge food menu

  • For information call 505.390.7682 or email skyfire@aubergeresorts.com

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The Bar

The atelier of SkyFire, this cozy fire-lit space and adjacent patio features innovative craft cocktails and elevated Southwestern bar fare. With a welcoming vibe and expansive views, you will want to settle in and stay a while.

  • Bar & Lounge food | 11AM – 10PM daily

    Bar & Lounge drink | 11AM – 11PM daily

    Bishop’s Hour | 2-5PM Monday-Friday

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Two Dogs Café

This bright, cozy cafe offers lush mountain views, a calming atmosphere and features inspiring local artwork. Savor warm pastries, hearty sandwiches, craft coffees, fresh salads and cold-pressed juices to nourish you for an exhilarating day of adventure and discovery.

  • 6AM – 2PM daily

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The Pool Bar

Cool off with cocktails like our signature mezcalito and prickly pear margarita amongst views of the pueblo architecture and spiritual chapel. Keep it light with salads and savory tacos, or indulge in Chef's notable burger with hatch green chile.

  • 11AM – 6PM Fridays and Saturdays

  • Food and drinks can be delivered from SkyFire Sunday-Thursday

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Meet Executive Chef Pablo Peñalosa

Chef Pablo Peñalosa presents a global perspective at SkyFire that ties in the techniques and flavors discovered during his time working in renowned kitchens in Mexico and Spain

While nurturing and honoring the connection between the New Mexican land, ingredients, makers and farmers in a purposeful way, Chef Peñalosa brings a fresh and reimagined interpretation to a new culinary chapter for Bishop’s Lodge.

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The Art of Celebration: Private Dining

Located in the main Lodge, this 597 square foot private space is ideal for private dinners, special celebrations, small cocktail receptions and board meetings.

See Private Events