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Forged by Fire, Surrounded by Nature Guy Ritchie's WildKitchen

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Designed by British filmmaker Guy Ritchie, experience the bold flavors of WildKitchen. Set in a high alpine field overlooking the dramatic landscape of the Wasatch Mountain Range, this elegant outpost kitchen is the second of Ritchie's exclusive dining experiences, featured in his Netflix hit series The Gentlemen.

Chefs and guests will interact through cuisine touched by smoke and flame, with a menu that will include locally sourced proteins like native Utah trout and seared elk loin and organic produce grown at our very own Gracie's Farm. Gather at this intimate community table to share stories about the day's adventures while enjoying al fresco dining at its finest.

  • Closed for the winter season; reopening in Spring 2025

  • US Debut of Guy Ritchie’s WildKitchen

  • One seating per night, intimate communal table

  • Communal table for 24 guests

  • Open to Lodge guests and Park City locals

  • Open for group and private events for breakfast, lunch and dinner on request | Please inquire for availability and bespoke pricing

  • Menu will change weekly based on the best available seasonal produce and local ingredients

A Gastronomic Journey

Explore the local terrain, flora and fauna while en route to the WildKitchen dinner through a guided tracking, hiking and plant identification excursion. Guests attending WildKitchen can reach this culinary outpost in a variety of ways that will further...
  • Wilderness hike to dinner on Thursdays with an expert guide to identify native plant and animal life along the way

  • Mountain bike to dinner

  • After-dinner stargazing

  • Horse-drawn wagon rides to an outdoor campfire breakfast

  • Chef-curated culinary classes and cocktail classes

WildKitchen at The Lodge at Blue Sky

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