Dine at Mayflower Inn and Spa
Farm-fresh seasonal cuisine that showcases New England’s incredible bounty
Farm-Fresh New England Cuisine
The culinary program at our idyllic country retreat celebrates elegant rusticity, with menus featuring the finest ingredients from our local Connecticut farms. Join us in The Garden Room for an unforgettable culinary journey including ingredient-centric a la carte dining or our expert culinary team's multi-course creations, all focusing on the essence of vegetables and delicacy with indoor and outdoor dining, and The Tap Room, our tavern-inspired brasserie, for casual dining featuring pub-style fare. Highlighting seasonal ingredients through a local lens, The Mayflower Inn and Spa takes guests on a gastronomic journey that delights all five senses, for any occasion.
The Tap Room
Join us in The Tap Room, our handsome, tavern-inspired brasserie, which features a menu from Executive Chef Roel Alcudia that resonates with the character of the space. Indulge in a multi-course extravaganza featuring meats, seafood and produce, or to drop by for a satisfying burger and beer any day of the week. The dynamic and lively ambiance of The Tap Room makes it a year-round hub of activity and enjoyment.
Join us in The Tap Room, our handsome, tavern-inspired brasserie, which features a menu from Executive Chef Roel Alcudia that resonates with the character of the space. Indulge in a multi-course extravaganza featuring meats, seafood and produce, or to drop...
With an illustrious career spanning the culinary world, Chef Roel brings over two decades of culinary expertise to his role as Executive Chef at the Mayflower Inn & Spa, promising an extraordinary epicurean experience that marries five-star dining with creativity and seasonality. At Mayflower Inn & Spa, he will continue his journey of curating fresh and locally inspired dishes, delivering an elevated yet approachable dining experience that reflects his love of connecting people through food.
With an illustrious career spanning the culinary world, Chef Roel brings over two decades of culinary expertise to his role as Executive Chef at the Mayflower Inn & Spa, promising an extraordinary epicurean experience that marries five-star dining with...
Indulge in bites and libations from our curated poolside menu as you relax by our outdoor pool this summer amongst the lush greenery of our idyllic countryside inn.
Experience dining at THE WELL at Mayflower Inn & Spa and discover New England's freshest, health-forward dishes before or after your sumptuous treatments during your stay at the spa. Enjoy our oasis of holistic health in the Connecticut countryside and recharge in the beauty of the natural world, while savoring fresh fruit, juices, soups and salads for breakfast and lunch.
Breakfast served until 11:00am
Lunch served after 11:00am
Private Dining
A Night Unlike Any Other
Our dining team can set up an intimate private dining experience in your luxury guest room or suite, library or wicker porch. It will unfold in an atmosphere of understated romance – created for you two and for one unforgettable moment in time.