Join us in our elegant dining space, The Garden Room, designed by interior designer Celerie Kemble. Overlooking the Shakespeare Garden, The Garden Room celebrates elegant rusticity with indoor and outdoor dining spaces inspired by the natural beauty of our property. Our fine dining experience features menus including family-style dishes by Inspiring Chef Cortney Burns, with an option to add wine pairing specially curated by Sommelier Diego Bustamante. Explore Chef Cortney's Garden Delights Menu, a five- course family style menu, as you dine in the Connecticut countryside.
Garden Delights | Four-Courses – $169 per person
Garden Delights | Five-Courses – $195 per person
Breakfast: 7:30 AM to 10:30 AM (Monday – Friday)
Brunch: 7:30 AM to 2:00 PM (Saturday – Sunday)
Lunch: 11:30 AM to 2:00 PM (Monday – Friday)
Dinner: 5:30 PM to 9:00 PM (Daily)
Reservations are required and can be made by calling 860.868.9466
Menus are subject to change
Celebrating elegant rusticity, The Garden Room's menu features the finest ingredients from our local Connecticut farms prepared with English sensibilities.