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Relax on terrace at Dyades, with picture-postcard views
Our ingredients don't travel far – they're locally sourced or grown onsite
Refreshing cocktails set the tone for an idyllic afternoon at the Château
Our menu changes with the seasons, making use of long-standing regional cooking traditions
Each dish reflects the landscape and the people that make the Limousin region so exceptional
We offer a menu of the day between Sunday evening and Tuesday evening
Hyper-fresh ingredients are prepared to perfection in the Château’s kitchen
The dining room of Dyades effortlessly marries French elegance with rustic charm
The estate’s commitment to sustainability and permaculture has been recognized with two Ecotable awards
Indulge in culinary enchantments where traditional French cuisine is infused with a touch of rural charm
Unique concoctions, meticulously crafted, are as eye-catching as they are delicious
Inspired by the seasons and ingredients from our organic Potager, the menu changes regularly
In good weather, terrace dining at Dyades is an absolute must
A dyad is a meeting of two complementary principles and elements, reaching a beautiful and delicious harmony
Dine in your Farmhouse Cottage with the Domain’s bistro-style room-service menu
The freshest seasonal produce is handpicked daily in the estate’s spiral-shaped organic garden
Sample from our cellars to discover your new favorite vintage
Savor a picnic in a peaceful glade – meals can be relished wherever you choose
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