Our commitment to using local resources is best evidenced in our certified organic farm. Located at the edge of the estate, it’s home to more than 600 Limousin cows (well-known for their distinctive ginger coats). Our cattle are an integral part of our regional heritage. This French breed is reared for beef, and at the Domaine our herd spends its life peacefully roaming the pastures. A farm tour allows guests to get close to the cattle, a rare privilege, and you’ll learn how the cows are raised and cared for, along with all the intriguing details of the workings of a real-life cattle farm.
- A real behind-the-scenes look at our cattle farm and its herd of 350 cows.
- Available upon booking in advance.
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