Learn the tricks of the organic farm from our Head Farmer Lyndsey Gammon. During your organic farm "school" experience you'll learn Lynsey's secrets for creating a biodiverse farm and how she’s implemented and sustained sustainable farming in a short growing season. Head out to the field to harvest the tender greens, baby root vegetables and flowers that make our farm so special. After some harvesting, we will begin an abbreviated list of farm chores including irrigating crops, hoeing and cultivating, transplanting vegetables into the ground, and planting seeds in the greenhouse. Finish up with your harvest being used for a special farm lunch.
- 2 hours
- $250 per guest, $125 per additional guest