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Enjoy casual poolside bites

Dine at Solage Farm-fresh Napa Valley ingredients. Beyond-borders cooking.

Fresh, globally-inspired takes that showcase Napa’s incredible bounty

The best aspect of working at Solbar, according to Executive Chef Gustavo Rios, is being part of a “food culture that respects local produce, farmers and ranchers”. He showcases that back-to-the-land reverence with farm-fresh Napa Valley produce. But while the sourcing may be local, our chef's influences are global, resulting in flavorful, inventive border-crossing cuisine.


Join us for outdoor dining on the sunlit Solbar patio
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Solbar

This local favorite is where you’ll find area vintners gathered after hours over craft cocktails, friends unwinding over leisurely dinners, and couples letting time slip away beneath the glow of our market lights and beside the warmth of a 20-foot fire pit. Join us for outdoor dining on the newly expanded sunlit Solbar patio or in the dining room.
  • Please call us at 707.226.0860 for orders and reservations

  • Solbar is open for indoor and outdoor dining

  • Weekday Hours
    Breakfast Daily 7:00 AM – 11:15 AM
    Lunch Monday – Friday 11:45 AM – 2:45 PM
    Dinner Monday – Thursday 5:30 PM – 9:00 PM

    Weekend Hours & Special Offerings
    Dinner Friday – Saturday 5:30 PM – 9:30 PM
    Brunch Saturday – Sunday 11:45 AM – 2:45 PM

    Special lounge hours from 3:00 PM to 5:00 PM nightly

Join us for outdoor dining on the sunlit Solbar patio
Read More

Solbar

This local favorite is where you’ll find area vintners gathered after hours over craft cocktails, friends unwinding over leisurely dinners, and couples letting time slip away beneath the glow of our market lights and beside the warmth of a 20-foot fire pit. Join us for outdoor dining on the newly expanded sunlit Solbar patio or in the dining room.
  • Please call us at 707.226.0860 for orders and reservations

  • Solbar is open for indoor and outdoor dining

  • Weekday Hours
    Breakfast Daily 7:00 AM – 11:15 AM
    Lunch Monday – Friday 11:45 AM – 2:45 PM
    Dinner Monday – Thursday 5:30 PM – 9:00 PM

    Weekend Hours & Special Offerings
    Dinner Friday – Saturday 5:30 PM – 9:30 PM
    Brunch Saturday – Sunday 11:45 AM – 2:45 PM

    Special lounge hours from 3:00 PM to 5:00 PM nightly

Kids under 10, June 1 – September 2, 2024 Complimentary Kids' Meals

Caviar Kaspia Concierge

In partnership with Parisian institution Caviar Kaspia, Solage reimagines the seafood delicacy, elevating its essence through unexpected yet tantalizing dishes. From Chef Gustavo's innovative avocado toast to his twist on chips and dip, this fun experience is available to enjoy at Solbar or in the comfort of your private suite with a simple call to our Caviar Concierge. Further enhance your sensory journey with a variety of meticulously selected champagne and sparkling wine offerings.

Weekend Brunch

Join us every Saturday and Sunday for a bountiful brunch at Solbar. Enjoy everything from our famous cinnamon sugar donut holes and liege waffles to our petrale sole fish tacos.
  • Available every Saturday and Sunday to resort and non-resort guests from 11:45 AM – 2:45 PM

  • Reservations are encouraged

  • See Menu | Book Now


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Picobar

Adjacent to the pool, the newly built dining destination for modern mexican cuisine, Picobar, has stunning views of the surrounding Mayacamas Mountains. The word “pico” means “peak” — showcasing whatever’s in peak season from the mountains, valleys and rivers. Enjoy a casual meal of tacos with homemade Napa flavored tortillas or grab a bite poolside like chips and Picobar guacamole, uniquely made with whipped avocado, pistachio and kale dip.
  • Open Monday and Tuesday
    Food Service from 11:30 AM – 5:00 PM
    Beverage Service from 11:00 AM – 6:00 PM

  • Open Wednesday through Sunday
    Food Service from 11:30 AM – 8:00 PM
    Beverage Service 11:00 AM – 8:00 PM

Read More

Picobar

Adjacent to the pool, the newly built dining destination for modern mexican cuisine, Picobar, has stunning views of the surrounding Mayacamas Mountains. The word “pico” means “peak” — showcasing whatever’s in peak season from the mountains, valleys and rivers. Enjoy a casual meal of tacos with homemade Napa flavored tortillas or grab a bite poolside like chips and Picobar guacamole, uniquely made with whipped avocado, pistachio and kale dip.
  • Open Monday and Tuesday
    Food Service from 11:30 AM – 5:00 PM
    Beverage Service from 11:00 AM – 6:00 PM

  • Open Wednesday through Sunday
    Food Service from 11:30 AM – 8:00 PM
    Beverage Service 11:00 AM – 8:00 PM