Here’s where to find Executive Chef Oliver Scarf’s daily-changing three-course dinner menus that showcase his artful, inspired takes on Pacific Rim dishes using the freshest seasonal ingredients.
- Mood is refined and elegant
- Located in the Clubhouse
- Open 7am-11pm, daily
Ask about destination dining options—including on our very own private island and a treetop platform suspended high above the waves—with the Kanavata team and your own private chef and butler.