Dine at Madeline Hotel & Residences
Hearty mountain cuisine at its modern best
Cap a thrilling day on the mountain with an intimate ending at Timber Room with a loved one or small group of friends. Toast to the moment with expertly crafted whiskey-forward cocktails and our extensive champagne selection around a warming fireplace or the commanding bar. When it’s time to dine, elevated small plates meant for sharing have a touch of Old World flair, whether it’s Devilish Eggs with shaved black truffle or a Timber Room baked potato topped with crème fraîche and Russian osetra caviar. Sophisticated, yet always approachable modern mountain dishes range from line-caught wild salmon with lemon caper butter to Rocky Mountain elk loin with local huckleberry jus.
November 25th-December 18th | Wed-Sun from 3-10 PM | Kitchen closes at 9pm
December 19th-April 2nd | Daily from 3-10 PM | Kitchen closes at 9pm
Named one of America’s Best Outdoor Bars by Travel + Leisure
Covered heated outdoor dining
When you crave a night unlike any other, our chef will craft a menu personalized for your special occasion. It will unfold in your room or suite in an atmosphere of understated romance—created for you two and for one unforgettable moment in time.
Get a richer understanding of the flavors of the Rockies by joining our locally-inspired culinary events, classes, and tastings.
- Taste fresh trout, BBQ ribs or shrimp in the Rocky Mountains
- Craft beers and custom cocktails