Recently recommended by the Michelin Guide, here's where to find elevated, yet always approachable dishes that showcase the best of what's in season in the Roaring Fork Valley.

Named after the wife of our original proprietor, Jerome B. Wheeler, Bad Harriet celebrates powerful women throughout history through innovative craft cocktails, avant garde technique and refined presentations.

A social escape with unobstructed views of Aspen Mountain, a moment of respite from the flurry of downtown. The lush landscape of exquisite seasonal blooms creates a visual feast, while our culinary garden indulges the palate.

With its lively buzz and Old West vibe, the 19th century bar remains the town's social hub, where ski bums rub elbows with socialites over craft beers, vintage-inspired cocktails and Aspen's best burger.

The heart of the Jerome offers a selection of refined small bites and modern cocktails with character, drawing friends and strangers together to create the ultimate après experience.

New York City based Felix Roasting Co. is now available in Aspen, bringing a fresh contemporary coffee experience to Hotel Jerome, and offering the best of Felix to the Rockies, serving signature hot and cold beverages, delicate bites and an extensive menu of specialty drinks.

Providing guests and locals with insider access to exceptional culinary programming and unforgettable events happening at the resort from June 13-16, the weekend-long activations will take guests on the ultimate gastronomic journey, where culture and style merge seamlessly.

This Fourth of July, join us for a fun-filled day of festivities for the whole family to enjoy, with a front-row seat to all the action, including this year's parade. Imbibe and indulge in a variety of American classics in an informal yet festive setting. Visit each culinary station at your leisure and choose your spot to relax and listen to live music in our newly reimagined Garden, with unobstructed views of Aspen Mountain.

Rooted in the land and rich history of the area, Prospect offers an epicurean journey through our local terroir, from the mountains to the rivers, pastures and ranches alongside the agriculturally rich flatlands. The journey consists of a thoughtfully selected progression of bites, dishes and shareable courses that, together, tell the story of our land and offer an unparalleled sense of place.