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(844) 837-2999

3 night stay

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The Tavern is a California ranch-inspired restaurant spotlighting flavorful dishes with honest ingredients
The Tavern features chef-driven seasonal, sophisticated dishes
Mattei's Tavern was a popular stagecoach stop during California’s Gold Rush
Mattei's Tavern Chef, Rhoda Magbitang, established while working for some of the most recognizable chefs of our time - Suzanne Goin, Jose Andres and Josiah Citrin
Chef Rhoda brings her refined yet approachable cuisine to The Inn at Mattei’s Tavern
Enjoy local California food with influences of ranch life
Crafted cocktails, local draughts and a curated wine list comprise a exceptional drink menu
Felix Feed & Coffee is everything you want your beloved neighborhood cafe to be
Mattei's has the perfect roadside bar, recently renovated but still authentic to the original build
Santa Ynez Valley has a rich tradition of agriculture and ranching
Food at Mattei’s is always approachable, satisfying and made for every day
Take your morning drink and food to The Wicker Room, adjacent to Felix Feed & Coffee
Chef Rhoda's passion and culinary creativity blend beautifully with the Santa Ynez Valley
Chef Rhoda Magbitang's culinary talent and heartfelt cooking ascended her to the role of Executive Chef in two of the most iconic hotels in Los Angeles, The Chateau Marmont and Petit Ermitage
Many of The Tavern's ingredients are harvested from Mattei’s on-site garden
Complement your meal with a Santa Ynez varietal
At Felix & Feed, you will find in-house baristas preparing cold & hot coffee daily, as well as scratch-made pastries
You'll find local California food with influences of ranch life, roadside comfort and the unmistakable buzz of the world’s finest restaurants
Each of the dining venues is distinct in aesthetic
Menus are fresh and approachable
The Bar's beverage program focuses on progressive yet approachable historically inspired cocktails
Savor the rich atmosphere of Mattei's Tavern
Mattei's history includes years as a surreptitious hangout through Prohibition
Enliven your palette with our innovative approach
Visitors are led by scent to Gin's Tap Bar, a small-but-mighty tap bar and smokehouse
Attracting travelers from far and wide, the comprehensive wine list is California-focused
Our recently renovated bar is still authentic to the original build, and remains to be Mattei's most popular hangout
Open daily, The Bar boasts a menu of bar snacks that range from bite size to hearty
The Tavern menu pays homage to its century old roots
The Inn at Mattei’s Tavern has long held a fabled place in Central Coast lore
Mattei’s Tavern has something for everyone to eat, at any hour of the day
The tight core menu offers grilled dishes and vegetables, classically prepared and accessible, alongside revolving seasonal specials
Settle into the unique experience and flavor at home in each of our eateries
Chef Rhoda is masterful with grilled meats and seafood