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Fondue spread before a fire

The Goldener Hirsch Restaurant

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Hand-painted murals and antique dining chairs carved with the hotel’s signature stag logo evoke a feeling of European elegance. Award-winning menus that change with the seasons nod to the hotel’s Bavarian influence. In warmer months, enjoy a farm-to-table summer green salad celebrating the best of what’s in season in Park City, or savor a satisfying steak tartare and red hen coq au vin prepared with the traditional alpine regional dish, Käsespätzle. After a day of thrilling adventures on the mountain, there’s no better scene than sipping après cocktails on the terrace.

  • Breakfast 7-10AM

  • Lunch 11:30AM – 2PM

  • Après 2-5PM

  • Dinner 5-9PM | Late night bar 9-10PM

  • Steps from trails | Valet parking available

Food on a white tablecloth before a fire
Entryway to Goldener Hirsch dining room
Dining room at Goldener Hirsch
Food on a white tablecloth before a fire
Entryway to Goldener Hirsch dining room
Dining room at Goldener Hirsch