Hotel Jerome is thrilled to welcome home Uchi, a firm favorite for culinary enthusiasts and locals alike, along with sister restaurant Uchibā, Uchi's izakaya‑inspired cocktail bar and restaurant. From December 4-7, embark on a curated epicurean adventure across our Aspen social hub.
Hotel Jerome is thrilled to welcome home Uchi, a firm favorite for culinary enthusiasts and locals alike, along with sister restaurant Uchibā, Uchi's izakaya‑inspired cocktail bar and restaurant. From December 4-7, embark on a curated epicurean adventure...
Named after the wife of our original developer and proprietor, Jerome B. Wheeler, Bad Harriet celebrates powerful women throughout history through innovative craft cocktails, avant-garde techniques, and refined presentations.
The guest experience, designed to envelop the senses, offers patrons the choice of an à la carte cocktail experience or the multi-course “The Soiree,” a prix fixe bookable endeavor featuring a set menu inclusive of cocktails and bites. Seats at the bar will also be available on a first-come, first-served basis for walk-ins to enjoy the Bad Harriet experience.
Enhance your evening with the Taikun Sushi Omakase experience, available daily from July 13 to October 13, for a perfect pairing of culinary artistry.
6PM – 1AM from Wednesday-Sunday
Reservations recommended but not required
A La Carte | $50 | Enjoy an a la carte experience at the newly reimagined Bad Harriet. This earnest deposit reserves your seat and will be fully applied to your final bill.
The Soiree | $145 | A multi-course progressive collection of cocktails crafted by our cast of characters will awaken your sense of discovery. Additional a la carte menu items are offered at your leisure.
Taikun Sushi | $175 | Bad Harriet welcomes back Taikun Sushi this summer, featuring Chef Kei Yoshino’s exceptional omakase experience with the finest global ingredients.
Named after the wife of our original developer and proprietor, Jerome B. Wheeler, Bad Harriet celebrates powerful women throughout history through innovative craft cocktails, avant-garde techniques, and refined presentations.
The guest experience, designed to envelop the senses, offers patrons the choice of an à la carte cocktail experience or the multi-course “The Soiree,” a prix fixe bookable endeavor featuring a set menu inclusive of cocktails and bites. Seats at the bar will also be available on a first-come, first-served basis for walk-ins to enjoy the Bad Harriet experience.
Enhance your evening with the Taikun Sushi Omakase experience, available daily from July 13 to October 13, for a perfect pairing of culinary artistry.
6PM – 1AM from Wednesday-Sunday
Reservations recommended but not required
A La Carte | $50 | Enjoy an a la carte experience at the newly reimagined Bad Harriet. This earnest deposit reserves your seat and will be fully applied to your final bill.
The Soiree | $145 | A multi-course progressive collection of cocktails crafted by our cast of characters will awaken your sense of discovery. Additional a la carte menu items are offered at your leisure.
Taikun Sushi | $175 | Bad Harriet welcomes back Taikun Sushi this summer, featuring Chef Kei Yoshino’s exceptional omakase experience with the finest global ingredients.
Cowboys and miners once rode their horses through its doors, 10th Mountain Division soldiers gathered here over pints after a day of training on the slopes, and the late Hunter S. Thompson turned it into his de facto office when he was running for sheriff. With its lively buzz and Old West vibe, the 19th century bar remains the town’s social hub, where ski bums rub elbows with socialites over craft beers, vintage-inspired cocktails and Aspen’s best burger. Make sure to take a peek at the original Chinoiserie Chippendale till, signed by every bartender to work at J-Bar over the years.
The heartbeat of the Jerome, the gathering place where friends, lovers, and strangers alike tell stories, imbibe and indulge. A Journey through the last century culminates with an eclectic collection of artifacts, creating a unique sense of time and place.
Complementing the space, a selection of refined small bites and modern cocktails with character are crafted with complex simplicity. Embodying the Social Hub of Aspen, the Living Room draws friends and strangers together through its spirited libations, craft beers and polished wines that evoke liveliness and conviviality - creating the ultimate celebratory experience.
Felix Roasting Co. has unveiled its first location outside of New York City at the historic Hotel Jerome. Founded by Matt Moinian and award-winning interior designer Ken Fulk, Felix is a contemporary coffee concept and roasting company from an eclectic team of visionaries set out to redefine coffee culture. The Aspen outpost brings the best of Felix to the Rockies, serving their signature hot and cold beverages, delicate bites and an extensive menu of specialty drinks, each meticulously infused with Felix’s house-made non-dairy milks, proprietary syrups and tonics, and custom spice blends.
A social escape with unobstructed views of Aspen Mountain, discover a moment of respite in the center of Aspen in the Garden at Hotel Jerome. This winter season, the Garden will transform into a winter wonderland with festive fun for the whole family. Guests and locals alike can enjoy our curling and cocktail court all winter long.