The Experience
Embrace the beginning of spring on Lake Geneva with an Easter Weekend to remember at our idyllic luxury retreat. Gather with family to celebrate the changing seasons and create lasting memories.
- Sunday April 20, 2025
Sunday, April 20
10:30 AM Easter Egg Hunt | Young guests are invited to join us for a delightful Easter egg hunt throughout the hotel. Once their baskets are filled with hidden treasures, children can bring them to the Front Desk to receive a special sweet Easter treat. Complimentary | Exclusively for hotel guests.
Lunch & Dinner at Le Jardinier | Special Easter menu at Le Jardinier – Join us in the sun-drenched veranda of Le Jardinier to celebrate Easter with an exceptional four-course menu by Executive Chef Olivier Jean. Crafted with the finest seasonal ingredients, this special menu promises a refined and memorable dining experience for lunch and dinner. CHF 149 CHF per person
3 – 6 PM Cocktails & Confections at Bar 37 | End the day on a sweet note at Bar 37 with signature Easter desserts by award-winning Executive Pastry Chef Titouan Claudet paired with a special cocktail crafted for the occasion.
Monday April 21, 2025
Lunch & Dinner at Le Jardinier | Special Easter menu at Le Jardinier – Join us in the sun-drenched veranda of Le Jardinier to celebrate Easter with an exceptional four-course menu by Executive Chef Olivier Jean. Crafted with the finest seasonal ingredients, this special menu promises a refined and memorable dining experience for lunch and dinner. CHF 149 CHF per person
3 – 6 PM Cocktails & Confections at Bar 37 | End the day on a sweet note at Bar 37 with signature Easter desserts by award-winning Executive Pastry Chef Titouan Claudet paired with a special cocktail crafted for the occasion.
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