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SkyFire Easter Brunch

  • Dine in a fireside space with resplendent views of our lush mountainscape

  • Partake in a multi-sensory experience with layered flavors

  • Reservations: ​505.390.7682​ | Online Reservations

  • Breakfast | 7:00 AM – 10:30 AM daily
    Lunch | 11:00 AM – 2:00 PM daily
    Brunch | 11:00 AM – 2:00 PM Saturday & Sunday
    Dinner | 5:00 PM – 9:00 PM daily

Easter Brunch

Sunday, April 20

  • 10AM – 2PM

  • From $115 per guest

  • Reserve

For The Table

Brunch Basket

  • selection of homemade pastries, honey butter, housemade jams

Appetizers (choice of one)

Carrot Ginger Bisque

  • roasted celery root, red chile oil, toasted pepitas, carrot tops

Smoked Salmon Hashbrown Nest

  • crème fraîche, trout roe, spring mix, lemon-caper dressing

Entrées (choice of one)

Bishop's Elk Benedict

  • soft-poached egg, english muffin, chimayó red chile hollandaise

Pan-Seared Scallops

  • blue corn baking cup, southwest ensalada, mango chutney

Maíz y Arroz

  • corn and green chile risotto, parmesan crisp, charred asparagus tips, micro salad

Stuffed French Toast

  • mascarpone, maple syrup, stone fruit

Chicken + Sweet Potato Waffles

  • hot and spicy maple syrup, vanilla whipped cream

Sweet Table

Crème Brûlée

Carrot Cake

Lemon Meringue Tarts

Mixed Berry Trifle

Assorted Macarons + Bonbons

Cookies

A 20% Service Charge Is Added To All Guest Checks | Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Foodborne Illness