Menu
Solbar
Please call us at 707.226.0860 for reservations
Solbar is open for indoor and outdoor dining.
Weekday Hours
Breakfast Daily 7:00 AM – 11:15 AM
Lunch Monday – Friday 11:45 AM – 2:45 PM
Dinner Monday – Thursday 5:30 PM – 9:00 PMWeekend Hours & Special Offerings
Dinner Friday – Saturday 5:30 PM – 9:30 PM
Brunch Saturday – Sunday 11:45 AM – 2:45 PMSpecial lounge hours from 3:00 PM to 5:00 PM nightly
Small Plates
- sourdough croutons, crumble goat cheese, basil oil, cracked pepper
- 15.00
- glass noodles, pickled carrots, avocado, nam pla sauce, some assembly required
- 24.00
Salads
- hass avocado, apricots, spring cherries, garden sprouts, nuts & seeds, goat cheese
- 20.00
Mains
- chilled lobster, toasted brioche bun, herbed creme fraiche, romaine, old bay kettle chips
- 40.00
- california brown rice, kimchi, cucumbers, carrots, tamari-sake glaze, sesame furikake
- 30.00
- chili crisp marinated tuna steak, our kimchi, house steam bun, tamari marinated tofu, edamame, cilantro, sesame vinaigrette
- 36.00
- garden tomatoes, hobb’s bacon, crunchy bread, basil mayo, avocado, salt + vinegar chips
- 25.00
- follow your heart cheese, lettuce, tomato, pickles, grilled onions, house spread, solfries, served on a lettuce wrap
- 24.00
- toasted egg bun, house spread, pickles, tomato-pepper relish, grilled onions, tomato, lettuce, cheddar cheese, solfries
- 24.00 (bacon add - 6.00 | avocado add - 4.00)
Dessert
- honeycomb, fruit compote, sea salt crackers, almonds, mustards, olives
- 36.00
Served daily from 11:45 AM to 2:45 PM. Menu Items & Pricing may vary.