• Breakfast
  • Brunch
  • Lunch
  • Dinner

Menu

Clay

  • Breakfast
  • Brunch
  • Lunch
  • Dinner
  • Call us at 845.419.4728

  • Breakfast: 7:00AM – 10:30AM (Daily)

  • Brunch: 10:30AM – 3:00PM (Sunday)

  • Lunch: 11:00AM – 3:00PM (Monday – Saturday)

  • Dinner: 5:00PM – 10:00PM (Daily)

Light Fare

Seasonal Fruit

Warm Oats

  • roasted apples, cinnamon, oat milk

Greek Yogurt

  • our granola, coconut, berries

Main Fare

Avocado Toast

  • seed bread, pickled red onion, farm radish, leafy greens
  • add farm eggs +6

Grain Bowl

  • poached eggs, red quinoa, broccoli, spinach, goji berries, apple, sunflower seeds, tahini dressing

Olive Oil Pancake

  • seasonal fruit, lemon chantilly, maple

Two Farm Eggs

  • bacon or chicken sausage, roasted potatoes, salsa verde, farm greens, sourdough

Omelette

  • mushroom, cheddar, fines herbes, sourdough

Egg Sandwich

  • cheddar, bacon, strawberry jam

Eggs Benedict

  • choice of ham, smoked salmon or farm spinach, toasted english muffin, lemon hollandaise

Living Elixirs

Green Vitality

  • kale, cucumber, apple

Fresh Start

  • lemon, apple, ginger

Carrot Kick

  • orange, carrot, yellow beet

Calm Bucha

  • hand-crafted local kombucha

Turmeric & Banana Smoothie

  • macadamia nut, honey, bee pollen

Berry & Beet Smoothie

  • blueberry, blackberry, ginger

Bakery

Buttermilk Farm Herb Biscuit

Cinnamon Roll & Cream Cheese Icing

Hummingbird Bread

Croissant

Accompaniments

Applewood Smoked Bacon

Breakfast Chicken Sausage

Roasted Potatoes

Avocado

Leafy Greens

We strive to accommodate all dietary restrictions, including kosher requests. Kindly inform us of any specific dietary needs at least one week prior to your arrival by reaching out to wff.itinerarydesigner@aubergeresorts.com. 

auberge resort logo
HUDSON VALLEY | 2702 Main Street, Gardiner New York 12525
Book now

Contact us

Toll Free US
855.472.3188

email Us