- Reservations can be made online at OpenTable or by calling 207.967.2321
- Hours: 5:30pm until 9:00pm (7 days a week)
- Curbside pickup is also available. Call 207.967.2321 to order
Bites
Tumeric picked cauliflower with crumbled feta
- $7
Citrus marinated olives
- $7
Deviled eggs with pickled beets
- $7
Starters
Crispy brussels sprout chips
- $15
Warm goat brie with rhubarb jam + pickled blueberries
- $16
Avocado and tomato salad with green goddess dressing
- $12
Daily
Lobster roll
- with shoestring fries
- $30
Beef 'cut of the week'
- with raclette whipped potatoes and grilled asparagus
- $MP
Little Barn herb roasted 1/2 chicken
- with mustard greens and toasted sourdough croutons
- $24
White Barn Waguy burger
- bacon onion jam, burger sauce, cheddar cheese + fries
- $24
Dessert
Perfect chocolate layer cake
- $15
Blueberry crumble with tarragon ice cream
- $16