Menu

Black Iron Kitchen and Bar

  • Breakfast | 7-10:30AM

  • Lunch | 11:30AM – 5PM

  • Aprés | 3-5PM

  • Dinner | 5-9PM (bar until 10PM)

  • Covered, heated outdoor dining

  • Book a Table

Winter Warmers

Creamy Tomato Bisque

  • truffle grilled cheese, basil drizzle
  • 17 | 27

French Onion Soup

  • roasted onions, bourbon wagyu beef broth, blue grouse baguette, gratinée alpine cheese
  • 18 | 28

Rocky Mountain Elk Chili

  • mancos chiles, root vegetables, braised elk shank, fremont beans, crema, cotija, avocado
  • 19 | 34

Greens

Little Gem Caesar

  • focaccia croutons, parmesan reggiano, creamy caesar dressing
  • 20

Hotchkiss Winter Greens

  • endive, chicories, pickled squash and pears, point reyes bleu cheese, aged maple sherry vinaigrette
  • 18

BIKB Cobb Salad

  • organic chicken, heritage bacon, egg, cherry tomatoes, avocado, point reyes bleu cheese, apple, buttermilk ranch dressing
  • 25

Flatbreads

Misty Maiden

  • fig, prosciutto, point reyes bleu cheese, arugula, aged balsamic
  • 30

Polar Queen

  • black truffle bechamel, roasted mushrooms, parmigiano reggiano, frisée
  • 30

Full Day Fuel

Artisanal Ham + Cheese

  • colorado cheese, hotchkiss apples, apple butter
  • 24

Organic Chicken 'Schnitzel'

  • hot house tomatoes, marinated cucumbers, lemon caper aioli, housemade focaccia
  • 26

Turkey + Pear Clubhouse

  • shaved pears, arugula, herbed pesto, provolone, blue grouse sourdough
  • 24

Wagyu Jammy Onion + Winter Truffle Au Jus

  • onion jam, truffle au jus, comte cheese, semolina roll
  • 28

Double Smash Burger

  • two 4oz smashed patties, caramelized red onion, beefsteak tomato, baby iceberg, special sauce, american cheese, french fries, brioche bun

  • 26

  • make it beyond meat and/or lettuce-wrapped

  • add heritage bacon | 4

  • add organic egg | 3

  • add avocado | 4