Menu
Bricks and Horses
Breakfast | 7-10:30AM
Weekday Lunch | 11:30AM – 2:30PM
Dinner | 5-10PM
Weekend Brunch | 7AM – 3 PM
Lighter Fare
- lemongrass, ginger, thai basil
- 7
- orange curd, olive oil, kumquats
- 11
- sticky sauce, cinnamon filling, candied pecans
- 9
- horseradish, caper, cucumber, everything spice, avocado
- 18
- sunflower seed pesto, confit tomatoes, balsamic
15
add poached egg | 3
add smoked salmon | 12
- oak leaf lettuce, cucumber, charred broccolini, toasted seeds, avocado
- 17
- jalapeño cheddar wagyu sausage, scallion chimichurri, puff pastry
- 15
- thick cut pepper bacon, cornichons, dill
- 9 trio | 15 half dozen
- frank’s red-hot sorbet, celery mignonette
- 28 half dozen | 54 full dozen
Breakfast Plates
- sourdough croissant, creamy spinach, bacon jam, tarragon hollandaise
- 22
- 8 oz sirloin, griddled onions, fire roasted jalapeño
- 45
- caramelized onions, cheesy swiss, farmstead greens
- 18
- sourdough toast, parmesan, baby greens
- 17
- caramelized apple, feuilletine, whipped mascarpone
- 18
- croissant, thick cut pepper bacon, aged cheddar, farm fried egg, house tots
- 16
- choose two farm eggs your way, house tots, country toast, thick cut bacon or wagyu sausage
- 19
Brunch Plates
- pimento, queso chihuahua, aged cheddar, sunflower seed pesto
14
we recommend pairing iwth tomato soup | 5
- prime beef, aged cheddar, oak leaf lettuce, dill pickle, house steak fries
19
add fried egg | 3
add bacon | 3
- house tots, hot and sweet peppers, bearnaise
- 24
- pepita, hot honey, sage
- 26
- oak leaf lettuce, asparagus, heirloom tomato
- 28
- sunchoke velouté, jamón, swiss chard, grain mustard jus
- 29
Coffee & Tea
Cocktails
- 12
Our Local Ranches: Rosewood Ranch, Scharbauer Ranch, Broken Arrow Ranch, Trails End Ranch, Capra Farms, Hassle Cattle Co. | We grill over real Texas Charcoal.