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Dine area
Dine area

Oktoberfest Weekend at White Barn

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The Experience

Spend Fall on the coast and partake in traditional Oktoberfest and Fall festivities from Thursday, October 6th to Sunday, October 9th at our rustic luxury getaway.

  • Inquire about holiday events and pricing at 207.967.2321
  • Several holiday activities require pre-booking, please speak with our Inn Host to reserve

Thursday, October 6th

Dine area

Lowering of the Pumpkin

Join us for our convivial White Barn Inn Fall tradition in the Barn to watch our 1,000 pound+, Maine-grown pumpkin get lowered into our display window by crane, signaling the start of Autumn on the coast.
  • 10:00am-11:00am | White Barn Restaurant

  • Complimentary

Dish on wooden Tray

Oktoberfest Dinner

Commence the start of Fall with our Oktoberfest weekend celebration and join us for an indulgent, traditional Oktoberfest dinner including classic German dishes and beer, on Thursday, October 6th. Revel in the lively spirit of Oktoberfest while listening to our live TubaFrau Hofbräu band with friends and family.
  • 5:30pm-9:00pm | White Barn and Little Barn

  • $95 per guest

  • Book through White Barn Inn’s Tock


Friday, October 7th

Dishes

Autumn’s Bounty Lunch

Join us in Little Barn Restaurant for a seasonal feast featuring the bounty of local Maine farms. Celebrate the Fall season and taste the flavors of coastal Maine with New England classics from our expert culinary team and Executive Chef Mathew Woolf, all while reveling in the lively spirit of our Little Barn.
  • 12:00pm-2:00pm | Little Barn

  • A la carte

  • Book on OpenTable

Pomegranate dish

Pressed Cider and Donuts

Gather around the bonfire and join us for mulled apple cider and donuts.
  • 2:30pm-5:00pm | Fire Pit

  • Complimentary


Saturday, October 8th

lettuce leafs

Autumn’s Bounty Lunch

Join us in Little Barn Restaurant for a seasonal feast featuring the bounty of local Maine farms. Celebrate the Fall season and taste the flavors of coastal Maine with New England classics from our expert culinary team and Executive Chef Mathew Woolf, all while reveling in the lively spirit of our Little Barn.
  • 12:00pm-2:00pm|  Little Barn

  • A la carte

  • Book on OpenTable

Halloween pumpkin

Pumpkin Carving Class

Join Kennebunk’s famed carver, Moe, for a hands-on workshop where you’ll learn to create your own spooky pumpkin with loved ones.
  • 2:00pm-3:00pm

  • $50 per guest

  • Book with Concierge | 207.967.2321


Sunday, October 9th

Chicken

Autumn’s Bounty Lunch

Join us in Little Barn Restaurant for a seasonal feast featuring the bounty of local Maine farms. Celebrate the Fall season and taste the flavors of coastal Maine with New England classics from our expert culinary team and Executive Chef Mathew Woolf, all while reveling in the lively spirit of our Little Barn.
  • 12:00pm-2:00pm | Little Barn

  • A la carte

  • Book on OpenTable

making apple pastry

At the Pastry Bench with Chef Mat

Join Chef Mat in Little Barn, where he will demonstrate two holliday pies- making the dough and filling in front of you and talk on the importance of chilling dough and blind baking. Taste the special seasonal pies and assist Chef Mat in the process. After class and pie tasting, you will be given ingredients and a recipe card to make your own Pecan Bourbon Chocolate Pie at home.
  • 12:30pm-1:30pm | Little Barn

  • $125 per guest

  • Book on White Barn Inn’s Tock

Halloween

Fall Fete

Celebrate the end of Fall Fest with dishes from our expert culinary team, handcrafted cocktails and autumnal drinks and live music by the pool.
  • 3:00pm-5:00pm | Pool

  • Complimentary


Monday, October 10th

Dining area

Fall Fest Closing Brunch

End the weekend with our classic Fall Fest Brunch by the White Barn Inn culinary team in Little Barn before returning home.
  • 11:00am-2:00pm | Little Barn

  • A la carte

  • Book on OpenTable


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