Available to resort guests
Bar open daily from 11:00 AM – 6:00 PM
Basin Bar Kitchen open Wednesday – Sunday from 11:00 AM – 5:00 PM
In-Room Dining menu available poolside Monday and Tuesday from 11:00 AM – 5:00 PM
Ranch Fare
- red onion, cherry tomatoes, cucumber, quinoa, radishes
add: half chicken breast +14 | organic salmon +19 | shrimp +18 | steak +20
- 18.00
- piquillo pepper aioli, lettuce, tomato, potato bun with fries, chips, or salad
- 24.00
- garlic aioli, cotija, red onions, lettuce, tomato, salsa roja, pan de mie, with fries, chips, or salad
- 32.00
- double patty, white american, pickled jalapenos, espelette aioli, potato bun with fries, chips, or salad
add: farm egg +4 | avocado +6 | heritage bacon + 6
- 27.00
Little Ranchers
Sweets
- vanilla, chocolate, swirl
+ 2 per topping: chocolate, caramel, olive oil & sea salt, sprinkles, cocoa nibs
- 10.00