Join guest Chef Jayshree Nathoo June 21st at Solbar for a special evening showcasing the diverse regional cuisines of India. Chef Nathoo is an expert in the spices that are the building blocks for this cuisine and will be bringing her expertise to Wine Country.
- June 21, 2019
- 6:00 PM | Cocktail reception
- 7:00 PM | Family-style Dinner
- $150 per person