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Beach at Malliouhana
Beach at Malliouhana

Fourth of July at Malliouhana

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The Experience

Create new traditions and everlasting memories as you join us for the Fourth of July at Malliouhana. Gather outdoors for the ultimate celebration in paradise as we welcome guests to the time-honored summer BBQ experience with a luxe Caribbean twist at Bar Soleil. Put on your best island-wear and begin the evening with a celebratory welcome cocktail and passed canapes. Feel the refreshing touch of the sea breeze as local, live music sets the tone for a festive ambiance, and festive fireworks.

  • Monday, July 4 | 6:30pm at Bar Soleil
  • $149.00 per person, plus tax and gratuity, includes unlimited food, a welcome cocktail and champagne toast
  • Reserve with the Malliouhana Concierge at 877.733.3611 or ma.concierge@aubergeresorts.com
Lobster dish
Lounge area
Man and woman enjoying in-suite music
Lobster dish
Lounge area
Man and woman enjoying in-suite music
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Fourth of July at Bar Soleil

Anguilla named one of the “Most Delicious Islands in the Caribbean” by Conde Nast Traveler

Enjoy Grilled Lobster tails with Lime Beurre Blanc, BBQ Baby Chicken with Pyrat Rum Sauce, Tropical Slaw with a Papaya Vinaigrette, and more. Sweeten the evening with freshly prepared tropical desserts, like Coconut Bread Pudding and Mango Cheesecake with Rum Whipped Cream. Every celebration is worthy of a champagne toast, so clink your flutes and prepare for a dazzling fireworks display overlooking the tranquil waters of the Caribbean Sea.

Menu

Entice your palate with unlimited selections from poolside grill stations, featuring a curated island-inspired menu.

Plated chicken and lobster

Plates

  • Grilled Lobster Tails with lime beurre blanc

  • BBQ Baby Chicken with pyrat rum sauce

  • Grouper Fillets with creole sauce

Salads and breads

Salads

  • Local Conch Salad with jalapeno, lime and cilantro
  • Kale Salad with quinoa, toasted pecans, pumpkin seeds, shaved carrots, mango and passion fruit dressing
  • Tropical Slaw with papaya vinaigrette
Cook preparing dish at Celeste

Sides

  • Grilled Corn on the Cob with crispy bacon and chive sour cream
  • BBQ Jerk Red Bean Stew
  • Anguillian Rice and Peas
Desserts on tray

Sweets

  • Mango Cheesecake with rum whipped cream
  • Key Lime Pie
  • Coconut Bread Pudding
Beach at Malliouhana
Beach at Malliouhana

Your idyllic Fourth of July celebration awaits at Malliouhana

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