Menu

Prospect

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  • Mood is elegant and celebratory
  • Located off the Lobby
  • Breakfast 7:00am - 11:00am daily (Limited menu offered starting October 1st to December 15th)
  • New Breakfast Menu available December 16th
  • Lunch 11:30am - 2:00pm daily

Libations

Fresh Squeezed juice

  • Orange, grapefruit, carrot, apple, or pineapple
  • $8

Smoothies

  • #1 Mango, banana, kale, spinach, chia seeds, vanilla
  • #2 Strawberry, pineapple, yogurt, wildflower honey
  • #3 Apple, banana, peanut butter, oats, rice milk
  • $11

Blended Juice

  • High C: Strawberry, mango, pineapple, kiwi
  • V1889: Tomato, cucumber, bell pepper, celery, carrot
  • Bruce Banner: Beets, blueberries, ginger, apple, spinach
  • $10

Grains, fruits, pastries

Acai Pb & Berry Bowl

  • Banana, coconut, quinoa, pomegranate
  • $18

Yogurt Panna Cotta

  • House-made granola, honey glazed apricots
  • $15

Multigrain oats

  • Compressed strawberries, puffed brown rice, almonds, dark chocolate
  • $15

Cold cereal

  • Milk: Regular, rice, soy, almond
  • Add sliced banana or raisins $1
  • Add berries $2
  • $6

Half ruby red grapefruit

  • $5

Seasonal fruit

  • cup $6 | plate $11

Seasonal berries

  • cup $7 | plate $12

Trio of breakfast pastries

  • Fresh baked, seasonal selection
  • $12

Warm croissant

  • Plain or almond
  • $5

Buffet (8:00am - 11:30am)

Prospect Breakfast Table

  • Fresh baked pastries, yogurt, granola, seasonal fruits, steel cut oats
  • Made to order eggs & omelettes, made to order waffles
  • Coffee or tea, and fresh squeezed orange juice
  • $32

Entrees

Jerome breakfast

  • Organic eggs any style, choice of breakfast meat
  • Breakfast potato or sliced tomato & avocado
  • House-made multigrain toast
  • $21

Prospect Omelette

  • Organic eggs, nueski smoked ham, spinach, shiitake mushrooms
  • Chèvre, housemate multigrain toast
  • $22

Sprouted Rice Bowl

  • Turkish eggs, sprouted red rice, baby kale, tahini roasted grapes
  • Creamy cucumbers, tomatoes, olives, feta
  • $23

Huevos Rancheros

  • Organic eggs any style, corn tortillas, cheddar & pepper jack cheese, refried black beans
  • Sour cream, pico de Gallo, ranchero & tomatillo sauce
  • $22

Eggs Benedict

  • Soft poached organic eggs, *, nueske Canadian bacon, English muffin, chive hollandaise, asparagus
  • Substitute bacon for house-smoked salmon $6
  • $23

Avocado Toast

  • Soft poached organic eggs, shiitake mushrooms, piquillo peppers, arugula, house-made multigrain toast
  • $24

Blueberry Pancakes

  • Citrus butter, Vermont maple syrup
  • Also available gluten free
  • $19

Prices may vary / Menu displayed effective December 16th / Split Plate Charge $3.00 Per Item / 20% Service Charge Added To Parties Of Six Or More / *Consuming Raw Or Under Cooked Meats, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Food-Borne Illness / Special Requests Graciously Accommodated, But May Cause A Delay In Service

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