Skip To Main Content Skip To Footer

3 night stay

Additional Options

Uchi x Hotel Jerome: Epicurean Takeover

Inquire

The Experience

We’re thrilled to welcome back Uchi, award-winning Chef Tyson Cole’s signature nontraditional take on Japanese food, for an epicurean takeover of Hotel Jerome this December, including our Prospect restaurant and cocktail bar, Bad Harriet. The menus will feature signature dishes by chefs Lucas Candler and Jack Yoss and curated sake pairings by Stuart Morris, one of the only American Sake Masters. The Bad Harriet experience will also highlight bespoke cocktails created specifically to complement the offering.

  • December 14-17, 2022

Exclusive Experiences

Join us for an immersive epicurean event as Uchi takes over Prospect, featuring a menu of signature Uchi dishes expertly paired with sakes chosen by Stuart Morris, one of the only American Sake Masters.

  • $195 per person for adults
  • Optional sake pairing $150 | Premium sake pairing $450
  • December 14-17 | Dinner to be held in Prospect
  • First seating 5:30PM 5:45PM 6PM | Second seating 8:30PM, 8:45PM, 9PM

Sit back and enjoy a progressive tasting menu featuring the best the ocean has to offer from Uchi paired with exclusive sakes curated by Sake Master Stuart Morris, and (of course) bespoke Bad Harriet cocktails created specifically to complement the offering.

  • $195 per person for adults
  • Beginning at 8:30PM nightly

More to Love

unforgettable activities for

An adventure through Acheron river
Whitewater raft infamous Colorado rapids
A father and daughter mountain bike through the Aspen trees in the Colorado Rocky Mountains.
Cycle through high-alpine passes
View All