Breakfast | 7-11AM
Lunch | 11AM-4PM
Valet parking available
Attire: mountain casual to elegant
Inquire: 435.655.2563
Lunch
- selections of meats and cheeses, warm brown bread
- 36
- fresh market produce, champagne vinaigrette
- 18
- compressed blood oranges, fennel pollen, watercress
- 20
- summer cucumber, cured heirloom tomato, fresh lump crab
- 18
- apple mostarda, house pickles, ancient mustard
- 18
- house basil pesto, toasted pine nuts
- 18
- heirloom tomatoes, pickled red onions, spinach, pepper aioli, house chips
- 24
- prosciutto cotto, brie, arugula, cornichons, baguette, house chips
- 26
- aged gruyere, rosemary, caramelized onion, house chips
- 26
- pretzel bun , wagyu beef, bison, elk, raclette, heirloom tomato, butter lettuce, onion jam, french fries
add organic egg | 3
add avocado | 3
add cured bacon | 3
- potato chips or tomato soup
- 16
- potato chips or tomato soup
- 22