La atmósfera es informal de playa
Se encuentra en las Villas Auberge de Esperanza
To Start
- avocado, onion, serrano chili, cilantro, lemon
Served with house made corn chips
- Jicama, cucumber, pineapple, celery, salted-lemon-chilito
Vegan
- Annatto marinated shrimp, grill pineapple, cucumber, nori chipotle, mango, crispy crab
Garlic & yuzu
Nachos
- El Triunfo is a little town where goats are carefully fed with natural gazing which gives to a milk of great quality. At Esperanza, we make our nachos with cheese prepared with this great milk.
Beef, Chicken, Shrimp, Mushroom
Corn tortillas, refried beans, cheffas & local got cheese sauce, jalapeño chili, tomato, onion
Ceviches
- Marinated raw shrimp in cucumber and tomatillo sauce, lime, cilantro, habanero, serrano chili & red onion
- Lime marinated fresh fish, red onion, cucumber, orange & cilantro
- Cooked shrimp & octopus, raw scallop, jalapeño chili, red onion, cilantro, garlic oil
Salads
- Kale, mix greens, radish, corn, orange, carrot, pickled chayote, pumpkin seed, herbs & citrus dressing
Add shrimp or chicken
- Organic tomato, fresh basil
black pepper & extra virgin olive oil
- Cooked shrimp, octopus, calamari, arugula, piquillo peppers
capers & parsley limonetta
Tacos & Nachos
- Grilled angus flak steak
Gluten free
- Seared or buttered
Gluten free
- Charred Campeche's octopus
- Salted vegan soy chorizo & potato
Mains
- Grilled zucchini, bell pepper & onion, local herbs & ajillo sauce
- 10oz beef patty, heirloom tomato, butter lettuce
Grilled onion, homemade pickles, sweet potato or french fries
your choice of cheese: cheddar, Oaxaca or blue
- 10 oz grilled shrimp patty, heirloom tomato, butter lettuce
Grilled onion, homemade pickles, sweet potato or french fries
your choice of cheese: cheddar, Oaxaca or blue
- Avocado, kale, romaine lettuce, black beans, tomato, sweet corn
Roasted peppers, amaranth & green leaves salad
Desserts
- Seasonal variety of fruit
- Strawberry, chocolate or vanilla
- Choose your favorite flavor