Wood fired American & Mexican Classics, as well as salads and appetizers
Extensive list of cocktails, wines and Mexican micro-brews
Comfortable seating on the sand overlooking at the ocean
Salads
Anchovies, Parmigiano Reggiano
Tarragon Ranch, Bacon, Crouton
Tajín, Orange
Carrot and Golden Raisin
Braised Onions, Scallions
Yam & Cauliflower
Epazote, Panela Cheese
Grill
Cheese Burger
Mozzarella , Braised Onions
Pretzel Bun, Smoked Provolone Cheese, Tomato Confit, Braised Onions, Fig Bbq, Sweet Potato Fries
Pretzel Bun, Menonita Cheese, Avocado, Onions Rings, Chipotle Aioli, French Fries Tajin
“Choripan” Chimichurri on Ciabatta Roll
Shishito Peppers, Rice
Citrus, Onion Slaw
Red Onion, Peppers, Rice
Caja China (Slow Cooked)
Citrus & Cilantro Aioli
and Pickles
Dessert
Guava
Coconut
Mixed Berries