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Stories from Calistoga Ranch

Stories from Calistoga Ranch

Eat Wine and Condiments

vineyard in the winter

Though the bright yellow plant didn’t always grow in Napa, every year from January to March, our vineyards are blanketed with an alluring golden hue, which is coincidentally a featured condiment at Gott’s Roadside, designated by the James Beard Foundation as an American Classic offering timeless favorites – like burgers, hot dogs and chicken sandwiches – with a local twist. Those in the know skip the lines and order online for pickup. Plan ahead and savor your all-beef Niman Ranch Fearless Frank topped with grilled onions, cheddar cheese and, of course, mustard.Stories from Calistoga Ranch

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