Menu

The Pool Bar

  • 11AM – 6PM Fridays and Saturdays

  • Food and drinks can be delivered from SkyFire Sunday-Thursday

Dips

Avocado Hummus

  • with lavish crudites
  • 4

Salads

Quinoa Salad

  • heirloom tomatoes, arugula, baby spinach, mint, lime dressing
  • 14

Mixed Green Salad

  • radishes, parmesan cheese, lemon vinaigrette
  • 10

Additions

  • Chicken | 7

Tacos

Baja

  • crispy fish, spicy mayonnaise, coleslaw
  • 16

Beef Brisket

  • guacamole, coriander, red onions
  • 17

Burgers & Sandwiches

Serrano Sandwich

  • jamon serrano, manchego cheese, arugula, tomato, garlic olive oil dressing
  • 16

Chicken Sandwich

  • slow cooked chicken breast, romesco sauce, provolone, baby spinach
  • 15

Veggie Wrap

  • zucchini, tapenade, arugula, parmesan cheese
  • 14

Bison Burger

  • hatch green chile aioli, green chile cheddar, fries
  • 16

Additions

  • Fries | 6

Kids' Menu

Bison Burger

  • 9

Chicken Tenders

  • 9

Sips

FROSE'

  • rose' with dry vermouth, blackberry/raspberry syrup
  • 15

GINGER-HONEY SPRITZ COLLINS

  • gin, luxardo apertivo, ginger-honey syrup, lemon & cava
  • 16

ORANGE BOURBON SMASH

  • high west bourbon, grand marnier, sweet vermouth, bitters, mandarin
  • 16

MEZCALITO

  • montelobos joven mezcal, oleo saccharum, lime juice, pecan syrup
  • 15

PRICKLY PEAR MARGARITA

  • espolon blanco tequila, o3 orange liqueur, lime juice
  • 15