Menu

The Bistro and Bar

  • The Bistro and Bar is open for indoor and outdoor dining on the Terrace. For reservations please contact us at 707.963.1211

Share

OYSTERS ON THE HALF SHELL

  • Ginger Mignonette
  • 4.25/each

Les Petite Plateau

  • Lobster, Oysters, Clams, Wild Gulf Shrimp
  • 75.00

Smoked Salmon Tartine

  • Fromage Blanc, Lemon
  • 17.00

CRISPY MONTEREY BAY CALAMARI

  • Harrisa Aïoli
  • 21.00

Roasted Beet Salad

  • Frisée, Asparagus, Candied Walnuts, Goat Cheese, Citrus Vinaigrette
  • 16.00

POMMES FRITES

  • Aïoli
  • 12.00

POTATO LEEK SOUP

  • Pulled Croutons, Chervil Oil
  • 16.00

DUCK MOUSSE

  • Port Cinnamon Gelée
  • 17.00

GRILLED ARTICHOKE

  • Lemon Aïoli
  • 12.00

ROASTED BONE MARROW

  • Horseradish, Grilled Bread
  • 16.00

GRILLED FLATBREAD

  • Hummus, Baba Ganoush, Olives, Sun-Dried Tomatoes
  • 17.00

MARGHERITA PIZZA

  • Double 8 Dairy Mozzarella, Basil
  • Choice of Prosciutto, Pepperoni, or Wild Mushrooms | $3 per item
  • 22.00